Marion’s ‘05 Müller Thurgau, a Riesling clone with loads of fruit and spice making it a perfect accompaniment with spicy foods, sea foods, salads and soups.

Marion’s ‘04 Chardonnay is a refreshingly fruity wine with some oak maturation. You can enjoy it with a great selection of dishes such as Chicken, spicy foods, or sea foods, as well as salads or cheeses.

Marion’s ’04 Pinot Grisis a wine with attitude. Fragrant bouquet followed by edgy minerally flavours of pears, honey and spices lingering on the palate. Very European style. Great with any seafood, poultry, pork, or antipasto. br>

Marion’s ’04 Pinot Noir A big earthy , gutsy, spicy Tamar Pinot grown in warm gravely soils. creating lengthy. persistent flavours of berries, spice and tannin. Excellent with game meats, pasta, steaks or roasts and all kinds of cheeses.

is a wonderfully rich spicy wine with loads of fully ripened fruit and soft tannins. A balanced wine with chocolate overtones. A perfect choice with beef, barbecued salmon, antipasto platters, pasta dishes, roasts and strong flavoured cheeses.